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| Type of programme | Total | ||||
|---|---|---|---|---|---|
| General food distribution | Food for work | Food for training | |||
| Reduce the meal of adults for the children in the past month | All the time | 14.7% | 14.6% | 9.0% | 13.9% |
| Most of the time | 23.9% | 16.9% | 29.2% | 21.8% | |
| Half the time | 10.9% | 9.1% | 11.1% | 10.2% | |
| Few times | 22.1% | 23.7% | 26.4% | 23.3% | |
| Exhausted | 1.1% | .7% | 3.5% | 1.3% | |
| Not Available | 7.4% | 7.1% | 2.1% | 6.6% | |
| No need to use it | 19.8% | 28.0% | 18.8% | 22.9% | |
| Total | 100.0% | 100.0% | 100.0% | 100.0% | |
| Value | df | Asymp. Sig. (2-sided) | |
|---|---|---|---|
| Pearson Chi-Square | 34.320(a) | 12 | .001 |
| Likelihood Ratio | 34.584 | 12 | .001 |
| Linear-by-Linear Association | .967 | 1 | .325 |
| N of Valid Cases | 1107 | ||
| a 1 cells (4.8%) have expected count less than 5. The minimum expected count is 1.82. | |||